At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

Hello! I’m a professionally trained pastry chef who runs a cake and confections company in Brooklyn NY called Royal Bakeria. I have over 8 years of experience in the Baking and pastry/ culinary industry and a degree holder in Baking and Pastry Arts. I love that I get to bring joy and be apart of all my clients special events through my skills and talent. I am looking forward to working with you to make that a reality for your event also! - Chef Arisha

Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

I'm a former costume designer and fashion historian with a PhD in English literature, now using my love of art, craft, and design to create one-of-a-kind custom wedding cakes! I make delicious, colorful cakes in traditional and modern flavor combinations, topped with handcrafted sugar flowers. I use only the highest-quality ingredients and always emphasize both design and taste. I would love to work with you to make your cake one of the most memorable and beautiful parts of your wedding!

Here is the corner stone of our house, Mr. Armando Leyva. At the very young age of 23, along side his wife Mrs. Lorely Leyva, they decided to follow in his fathers foot steps and enter the bakery business. Still a novice to the bakery world, he leaned on his fathers many years of expeciece as a bread master. Much to his surpise the bakery was much more than just breads, soon they would discover many talents needed to be learned and fast.

Solo Scoop Creamery is a Black Woman Owned artisanal mobile creamery based in the heart of Brooklyn. Our exclusive flavors are inspired by our owner Dennine’s past and future solo travels. We release new flavors every month, each with a unique taste and strong connection to the destination it is inspired by.

Jon Payson and Naomi Josepher moved to NYC in the early Nineties. Together, they enjoyed seeking out phenomenal desserts all around the city. When they moved to Park Slope, Brooklyn in 2003, they noticed a need for a dessert café on quickly changing Fifth Avenue. After reading an inspirational book on chocolate, they decided to create a café specializing in high-end chocolate, extraordinary desserts, handmade ice creams, dessert wines and beers from all over the world, as well as superb coffee. They opened in January 2005 and is currently serving the Cobble Hill neighborhood of Brooklyn.

Pistachio's owner Erin Emmett has developed culinary concepts unparalleled to traditional techniques in the food industry. Erin offers a fresh, refined approach to creative events, delivery one-of-a-kind spreads at cocktail parties, backyard milestone events, weddings, Bar/Bat Mitzvahs and more. Erin has collaborated with world-renowned chefs and has put together dessert spreads at events to the stars of Silicon Valley and corporate clients including Google, Salesforce, and LinkedIn. She has had the privilege to work with Michelin-starred restaurants and some of the most influential makers in the culinary world.

We glad to make special sweets for that special day.. we serve our pastries with love.. our pastries and sweet is out of normal most people buying cupcakes and cookies.. did you ever try baklava and middle eastern sweets.. we can make baklava wedding cake this is something special no one offer it .. hopefully we will make your special day sweet

Hello everyone, my name is Terence and I am the owner of Nepita Ice Cream! I have always been passionate about sharing a culinary moment with strangers. Being trained and having worked in Michelin starred restaurants, I learned how to make all sorts of frozen confections. That shaped me in creating Nepita, an artisan ice cream pop up shop offering flavors inspired by Corsica!

Hello, my name is Erica and I'm the owner of Ebakes Cakes. I make custom cakes, cupcakes, and treats for all occasions. I've been baking for 4 years, and I absolutely love it. My passion for baking began making my kids birthday cake. I fell in love! Every cake is created with love. Whether your event is big or small we provide a luxury experience. Thank you for trusting me. I look forward to bringing your vision to life and creating magic.

Handmade with love and the best ingredients in NYC since 1995. We bake fresh and ship same-day, so cookies arrive ready to enjoy (though we recommend warming them in the oven for that famous gooey center).

Create a customized cake or dessert menu to complement your wedding theme. Beginning with a sketch or just an idea, we can inspire you towards the most brilliant creations. Additional dessert options include dessert tapas, dessert buffets and or a gift to sweetly end your celebration. Our specialty: beautiful and delicious. We offer traditional cakes as well as keto, vegan, sugar free and gluten free options. Currently, Aromas is not offering live tastings however our couples are having samplers shipped to them or they pick them up in manhattan. Thank you for considering us for this very special celebration.

SnoScoops came out of a need for a refreshing yet delish dessert that met my dietary needs. In 2024, I went on the Paleo diet as part of the 75 Hard, and found it difficult to find a dessert that was sugar free, dairy free and oat free so I made my own. Our frozen desserts are made with fresh fruits and veggies, and coconut cream based. Feel free to contact us with any questions you may have :) Hope o see you soon!

Sugar, Spice and Nice Things is a small bakeshop located in Hewlett, NY, on the South Shore of Nassau County, proudly serving customers on Long Island, NYC and beyond. We believe wholeheartedly in quality over quantity, so though we be but small, we are mighty! Our intention is to bake as fresh as possible with our quality ingredients for you to enjoy as soon as possible. At Sugar, Spice and Nice Things, we are constantly inspired by nature and appreciate life's great pleasures in the nice simple things. Long Island Choice Awards 2025

We specialize in crafting not just wedding cakes, but enchanting masterpieces that redefine your celebration. As you embark on the journey towards your special day, entrust your dreams to a team that goes beyond baking – we meticulously curate moments that linger in the hearts of our clients. We eagerly await the privilege of hearing your ideas. Our consultations are not just about flavors and styles; they are an opportunity for you to share your story, preferences, and aspirations. Let us be the trusted companions on this delightful journey, creating not just a cake but a moment that resonates uniquely with you and your guests.

Miri Nadler is a self-taught cake artist and owner of Miri Nadler Cake Design in Charleston, SC and New York, NY. Her flowered masterpieces are hand painted with a palette knife and her choice of icing is creamy buttercream instead of the usual hard sugar fondant impossible to eat. Inspired by the Art Décor era and mid-century design, her magnificent next level cakes are in the theme of beautiful flowers and are inspired by a bride’s floral bouquet. Miri Nadler Cake Design offers both custom cakes and pre-made cakes with Miri's special floral designs.

Conti’s Pastry Shoppe has been creating memories for families since 1921. Since its inception, Conti’s has provided couples with hallmark cakes. From an engagement party to a wedding to anniversaries and any milestone in between, Conti’s Cake specialists will walk you through the process of picking the cake that best reflects your individual style for your special occasion.

Our cake lab specializes in Pocono Wedding Cakes! We create beautiful, customized luxury desserts that will have your wedding guests raving over each bite. We combine our love of science, food, and the creative arts, using these passions to produce amazing masterpieces bursting with unique flavors that are sure to be a hit on your big day. We offer an extensive list of flavors!

Sage Cakery is a bake shop and cafe located in Urbana, MD. We are honored to be a part of your celebration! We bake entirely from scratch using top quality ingredients. Often organic, local, and always non-gmo, we never use premade mixes or preservatives. Also offering a variety gluten free and plant based options!

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.

*** PLEASE NOTE THAT WHILE I AM HAPPY TO TRANSPORT MY CAKES ANYWHERE IN NY + NEW ENGLAND, MY DELIVERY FEES ARE $1.45 PER ROUND-TRIP MILE, SO PLEASE TAKE THIS INTO ACCOUNT WHEN CONSIDERING YOUR WEDDING CAKE BUDGET. THANK YOU! Storeybook Cakes is a one-woman business based out of Oxford, CT. Owner Lynn Storey creates bespoke luxury wedding cakes that range in style from classic minimalist decor to rustic buttercream textures, colorful florals and sleek modern fondant designs. Lynn will capture your vision and create a beautiful, delicious and memorable piece of edible art to honor you & your partner on your special day!

Perfectly Styled & Sweet is a custom cake shop located in NJ. We specialize in wedding and celebration cakes. We have been featured in several publications including the notable Brides Magazine and Munaluchi Bride Magazine. We have also created custom orders for celebrities, such as Marc Anthony and Coco Austin. Our passion for our work has also allowed us the opportunity to appear on such shows as Despierta America. Our purpose is to create one-of-a-kind masterpieces and everlasting memories for our clients.

What's Poppin, a Chicago-style popcorn company, is based locally out of Albany, NY. We make all of our popcorn on premises by hand, by real life popcorn enthusiasts. Enjoy our traditional flavors like Moo-Vee Butter or our signature Albany Mix (cheddar and caramel) or take it up a notch with Deathwish Coffee Mocha. We do it all.

We offer a unique and fun option for your special day. Entertain you and your guests with ice cream, soft pretzels w/dips, champagne, chocolate covered anything, churros and more! Our vintage bike rides into your lovely venue to WOW you for a special effect.

La Newyorkina catering is perfect for weddings, cocktail hours and more. We offer the option to rent our stylish carts filled with paletitas (mini pops) or Mexican ice cream, paletitas borrachitas (boozy pops), chamoyadas, churros and more. Whatever the celebration, we’ve got you covered. Contact us to find out more about our catering selections. Tell us about your event including any specific request below so that we can gather information and pricing for you.

We are a neighborhood bakeshop located in the heart of Boerum Hill, Brooklyn. In addition to all the baked goods you could want, we also create one of a kind wedding, shower and anniversary cakes for your special event.

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

Bruno's Bakery is a family owned business since 1981. Chef Biagio & Chef Joseph Settepani take pride in making every dessert, cake, sweet or baked good an unforgettable treat. The team at Bruno's love meeting with new & ongoing clients in making every milestone a sweet one to remember. We congratulate you in this special journey in your life!

An ice cream shop was a dream for Jackie and Alan, what better way to start one than with your childhood friend! Our ice Cream connoisseurs have been best friends for over 10 years and opened Stuffed Ice Cream in 2017 in East Village. We are revolutionizing ice cream sandwiches by STUFFING them into donuts! If that isn't extra enough, we also offer ice cream bouquets :) We look forward to working with you on your special day!