"Solodko", the Ukrainian word for "sweet", was founded to make your special life moments, sweeter. We focus on dessert as edible art, exquisite in appearance, incredible in taste. Coupled with our specialty coffee catering services, we believe in elevating your special day through top-notch food and drink. Welcome to Solodko, where life becomes sweet.

Konditor Meister Günther Mösinger is a creative and passionate pastry chef with experience and education in a broad range of specialty baking, and he knew from an early age that his career would take a culinary path. He was born in the beautiful historic town of Freiburg in the Black Forest. Living on a farm, and being the second oldest of four children, he learned early on how to grow and prepare foods for daily living. The favorite place in the family home was his mother's kitchen, where he developed his deep passion for baking and cooking.

T.C. Scoops opened its door in Medway, MA in August of 2011. We enjoy welcoming friends, neighbors and new customers to our comfortable parlor for an ice cream, Boards Head hot dog, Smoothie, Frappe, or adult ice cream cocktail (Libation). We started catering outside events in 2015 and really enjoy bringing our ice cream sundae bar to ice cream lovers all over New England. Let us create an event your guests will talk about for a long time!

Michelle Scurio is the lead artist and owner of Cake Monstah. We’re a custom bakery located on the south shore of Massachusetts. We specialize in custom cakes, wedding cakes and grooms cakes! We do offer a full array of desserts for buffets as well. We would love to be apart of your big day and make it just a bit sweeter!

Before your celebration, you can pop into our shop for a consultation with me, Kerri, or on a phone call where we'll discuss your wedding vision and flavor preferences. We make all cakes from scratch, using fresh ingredients and buttercream rather than fondant for maximum flavor. We can also craft desserts of all sizes, from single-tier for intimate weddings to showstopping five-tier beauties. We can also craft macarons, cookies, and cupcakes, providing your guests with lovely little treats at your wedding reception.

Wild Pops is a gourmet pop company that takes the classic American popsicle to the next level. We want you to experience pops like you never have before. You won’t find artificially colored and flavored frozen water here. Our pops are made with real fruit, in small batches, and with a passion to bring you wildly delicious flavor in each bite.

I'm Natalie, owner of Merry Go Sweets and I'm happy you came to visit my site! I'm a self-taught sweets maker who specializes in graphic arts and turns your ideas into edible designs. This started as a hobby when my children were little and turned into a business. Whether you saw something on our site that would be the perfect favor or you have an upcoming event you want something special for, we can design the perfect favor for you. We love custom orders!

We pride ourselves on creating unique cakes to mark special milestones and holidays as well as the everyday. Party Favors is a full-service party store and bakery. We carry a complete line of party supplies such as streamers, balloons, confetti, banners, tablecloths, plates, cups and napkins. We also carry gifts, wrapping paper, stationery, place cards, table numbers, greeting cards and invitations. Favors and centerpieces are available by custom order.

Here at Far Out Ice Cream we're all about serving smiles and bringing that something extra special to your special day. We specialize in Real Fruit Ice Cream– think real fruit, real ice cream, real good. We blend premium grade hard scoop ice cream with your choice of fruit to make a creamy soft serve swirl. We make a great wedding dessert or late night snack and would be honored to be there for your wedding!

I'm Corinne, event planner and creator of Le Petit Pouf, a French-inspired cotton candy cart. This dreamy little cart service is a melange of all things dear to my heart; beauty in small moments, simplicity, pure food, yearly trips to France, and, of course, all things sweet and delicious!

I am a small, one woman-operated home bakery that specializes in custom buttercream cakes and macarons for birthdays, engagement parties, and small weddings. I began as a cake artist in 2020 and have fallen in love with creating realistic buttercream flowers and piping vintage-style Lambeth cakes.

Welcome to Dani’s, where taste and beauty merge to craft unforgettable memories. With a commitment to excellence, we never compromise on flavor or design. Our passion lies in scratch-baked deliciousness, blending innovative flavors with the finest ingredients to create stunning cakes and confections. Located on Massachusetts' South Shore, we take pride in our signature smooth, light, and airy “not-too-sweet" buttercream, known for its versatile appeal—a favorite among couples seeking the perfect balance of flavor and texture.

Owner Shauna Hinchen-Joyal studied pastry arts at Johnson and Wales University and has worked in the baking industry for over 20 years, making specialty event and wedding cakes as well as her signature pastries. Shauna and her husband and partner Bob have been trained by an expert baristas at Atomic Coffee Roasters and are proud to serve drinks brewed with their beans. All our espresso drinks are made with our gorgeous Italian made La Marzocco machine.

For as long as I can remember, I've loved being in the kitchen, and have been told that I remind people of my grandma, Mazie, who passed from cancer when my dad was young. While I've spent more hours than most in the kitchen (often at odd hours), my career led me in another direction. However, I've repeatedly been told "you should open a bakery!" Through years of education, baking has been my therapy, and brought happiness to my colleagues' stomaches as well. After being diagnosed with cancer at a young age myself, I've realized the importance of pursuing your passions, and with the support of my family, I pursued baking as a second job.

"Bake The World A Better Place." Bella Confections main goal is to create that excitement from childhood when your birthday cake was brought out. I focus on incredible flavors, textures, and designs all made from scratch, by hand, by me- I am a one-woman business. I make sure that nothing less than the best thing you've ever tasted gets delivered to you. Priding myself on communication, I work closely with my clients. Nothing makes me happier than a kid screaming "The Cake Lady Is Here!" through the screen door! ***Custom orders only- please inquire with date/time/location/# of servings needed***

Celebrated is a vegan and allergy friendly bake shop in Richmond, RI. We serve pastries and coffee for takeout. We specialize in custom order desserts for special occasions with a focus on weddings, serving all of Rhode Island, Massachusetts and Connecticut. We cater to all your special event dessert needs, with a focus on full-service wedding dessert tables. From visualizing and baking to delivery and setup, we take care of it all!

We are a scratch bakery located north of Boston. We use quality ingredients to create beautiful and delicious desserts for any occasion. Founded in 2017, we’ve won numerous awards for our work, including Best of North Shore Weddings each year since we’ve opened.

For Goodness Cakes provides specialty and custom desserts for all of your celebratory needs! We do custom cakes including vegan and gluten free. Inquire about military and first responder discounts. LBGTQ+ friendly and owned

I specialize in custom wedding cakes and party cakes! I'm 100% self-taught and have been decorating cakes since 2016! I have 2 kids and I love celebrating life's biggest events with cake is my passion!

Welcome! Mariela's Bakery is a dessert shop focused on creating beautiful and delicious sweets with the highest quality ingredients. Behind the Name: Mariela is the name of Jessica's seven-year-old daughter. "My goal is to empower Mariela by teaching her to be independent, strong, and courageous to follow her dreams ."-Jess

I believe your wedding cake should taste as good as it looks. I am inspired by the natural ingredients we grow, beautiful aesthetics and you! I will use these mediums and your personality to bring to life a bespoke piece for your special occasion. Our team will deliver a flawless confectionary experience directed by your taste buds, style preferences and orchestrated by a group of professionals that have a proven record in our industry.

At Zola, we bring the authentic taste of Europe to your plate. While our specialty lies in crafting delicious, authentic crepes, we also offer a variety of European delights, including Liege-style waffles, Croque Madame and Croque Monsieur, and expertly crafted coffee drinks like cappuccinos and espressos. Our menu features a selection of irresistible made from scratch pastries. Chef and owner Natacha Adagboyi, originally from Belgium and the Congo, infuses every dish with her passion for French cuisine, inspired by her multicultural heritage. We aim to deliver an experience as memorable as it is delicious.

Popular in Welcome Bags and as Favors. Come individually wrapped or in gift boxes. Seacoast Sweets started with the original Peppermint Patty. For years candy patties were made during the holidays and handed out to friends and family. As word of mouth spread a demand for more patties gave birth to Seacoast Sweets. 3 new flavors were added and by 2015 it was a full-time business. In 2018 Seacoast Sweets moved to Rhode Island from Massachusetts. Since then, Seacoast Sweets has continued to grow online, in destination hotels throughout New England, tourist locations, weddings, and events, at boutique retailers, and as a popular corporate gift.

I’m Erinn and I make cakes! That Cake Stand started out in 2017 as a baking blog, then evolved into a licensed home bakery/custom cake business. Now I work from a commercial kitchen in downtown Burlington Vermont, and I specialize in custom cakes for all occasions. I'd love to work with you to make your wedding cake vision come to life!

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Hanami Cake Design was born out of the desire to ensure that everyone can eat dessert whenever they want to! We offer luxury cakes and personalized dessert tables, including cupcakes, whoopie pies, tarts, macarons, pies, doughnuts, and more! We offer an entirely custom experience for our couples, from different sweets, to flavors and designs. We can also offer nearly everything in a variety of allergen-friendly options, including gluten-free, vegan, dairy-free, nut-free, organic, and refined sugar free! We are passionate about creating a unique experience for our couples, a sustainable business for our planet, and dessert for all!

I’m Schantel, owner of Maxine Baked. I’m a wife, daughter, sister, friend, and baking enthusiast. My love for cake is homegrown through countless hours spent working side by side, in the kitchen, with my grandmother. Grammie Maxine, keeper of my family, was and remains my biggest influence. She was a woman who took absolute pleasure in preparing homemade meals and desserts for her family. Her baking in particular, was always from scratch and made with the utmost love and care. Over the past few years, baking has worked its way through my heart.

At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

Servicing all of Connecticut, CakeSpell Delightful Baking is a concierge bakery located in Waterbury, CT. CakeSpell is your baker and cake decorator. Whether you or your guest prefer an array of dietary options, such as gluten-free or vegan options, or would like to incorporate a cultural recipe such as plum pudding as a tribute to your grandmother; we can accommodate you without sacrificing the visual appeal of your wedding day. We work closely with each client, providing our undivided attention to bring your dreams to reality.

Steph here! Hi! I love creating edible art! I found my passion with cake over 17 years ago when I became a new mom and wanted to make a special 1st Birthday cake for my son. A few years later I was asked to make my very first wedding cake and I haven't put my spatula down since! My passion is creating 3D, Gravity Defying Designs, Realism and working with fresh flowers on blank slates of buttercream or fondant (Marshmallow) to create stunning one of a kind designs!