Black Radish Kitchen is a women owned and operated boutique catering company. We are vegetable forward, queer-eyed, and locally focused. We cater events of all sizes and shapes; we customize to meet your vision and palate, working cohesively with all your vendors to ensure the most seamless, lovely, and rad celebration possible. Our cuisine is diverse and can accommodate nearly any type of dietary preference or restriction.

Named one of Yelp’s top 100 places in the US to eat in 2021, voted 2020 Best Italian Restaurant in Pittsburgh by PGH City Paper, 2018 Best Restaurant in Pittsburgh by TheManual and one of the 2018 and 2019 best restaurants in Pittsburgh by Pittsburgh Magazine. Family owned and operated Italian restaurant that specializes in homemade pastas, pastries, breads, sandwiches and more. Open for breakfast, lunch and dinner.

Bistro To Go Catering creates unique and beautiful receptions. Journey with our chef through sample menus, incorporating the freshest, most delicious ingredients. A Bistro wedding consultant will assist in seamlessly coordinating your vision with your budget to create your signature day. We will listen to your heart, turning your dream into your reality. Your guests will share your delicious celebration, creating memories that will last forever.

Kimberley Ashlee Catering's personalized approach begins with our local farmers and purveyors because as a locally owned business we understand how this directly affect our community. Yes, this makes us feel good on the inside, but it also ensures that we are providing our clients with the freshest ingredients possible, and any great dish begins with the best ingredients. Kimberley Ashlee Catering was founded because of our passion for culinary innovation and our genuine love to serve others. Our adrenaline rush comes from that first bite that our clients take and our satisfaction is met when our clients are pleased with their experience.

Remo's Catering is a close group of employees with diverse backgrounds in food and beverage. Because of our differing backgrounds and qualifications, our outstanding staff is the best qualified to deliver both the best in menu options and the best in service in the Pittsburgh area. Remo's Catering has serviced over 1,000 weddings and many thousands of other events. Award-winning Remo's Catering has been making your special event memorable with the highest quality food and professional, attentive service. We have been rated the Best Caterer in Pittsburgh many years running.

We do drop-off catering for any occasion that requires serving meals, whether it is for an organization or an individual. We are able to handle last-minute orders. We deliver in aluminum foil pans and plastic trays, so you pay for food only. We provide great support and go out of the way to keep our customers happy. Delivery within 20 miles from Downtown Pittsburgh.

Sausalido is a full-service catering company and private dining bistro that was opened in 2008 by Nicholas Mineo. Chef Nick presents fresh and delicious gourmet dishes by executing authentic New American and European cuisine. The name Sausalido was inspired by Sausalito, the small, intimate community outside of San Francisco in Northern California, and by Chef Nick’s grandfather Lido. By focusing on fresh ingredients, local produce, value, knowledge, and service, Sausalido embodies its namesakes. It is not only our job to give you a memorable experience, it is a Sausalido duty!

Eat, drink, celebrate and be happily married at the most charming wedding venue in Pittsburgh. With a long-standing record of successfully catering to over 5,000 receptions, you can rest assured Salvatore's will meet and exceed all of your expectations. Salvatore's provides unlimited consultations with a concentration of personal attention dedicated to you!

Headquartered in Pitcairn, Pennsylvania, Tastefully Blessed Catering is a full-service catering business that offers gastronomic services for weddings and other special events. CEO and Senior Executive Chef, Jamar Sheffey, and Executive Administrator and Dessert Director, Katy Sheffey, lead this culinary team as a husband-and-wife duo. These catering professionals will strive to reduce stress on your big day by taking care of your wedding dining.

As a leader in espresso service, Jacquelyn’s emerged as one of the FIRST espresso services in Pittsburgh in 1996. With nearly twenty-five years of experience in the coffee business we are highly qualified in coffee catering and espresso bars. Our extensive knowledge in the hospitality industry gives us a true understanding of our clients’ needs. We recognize that price is only one aspect of a flawless event. Value, service and quality are the components that we present.

Derivative Mixology takes pride in delivering outstanding service for every event we cater. Our emphasis is on service, product quality, presentation, and overall excellence. Whether your gathering is intimate and private or large and outdoor, Derivative Mixology guarantees an exceptional and unforgettable experience. Our beverage packages are distinctive and tailored to align with our clients' expectations, the theme of the event, and the number of guests.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

My name is Jozay and I'm the owner of Basilico Boards Charcuterie & Catering. I'm a wife, mama & multi-business owner; Pennsylvania born and raised! Basilico Boards was created out of my love for food, my years of experience in the industry, including owning a pizzeria alongside my husband for five years, and wanting to connect & serve people throughout Central Pennsylvania.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

At Curated Charcuterie, we are passionate about turning your wedding day into an exquisite culinary journey. Our focus is on creating stunning charcuterie and grazing boards that bring people together over a shared love of delicious food. With meticulous attention to detail and a commitment to quality, we are dedicated to making your special day even more memorable.

Since 2018, we have had the privilege of being part of our clients' most special celebrations. Our 1925 Model T, the Little Red Truck, is a fun, interactive way of serving a variety of beverages on tap – everything from beer, wine, and sparkling wine, to craft cocktails and non-alcoholic beverages. We offer completely custom packages designed specifically for our clients’ tastes and the unique needs of their celebration and venue. In addition to the little red truck, we offer two tap barrels and a tap bicycle - perfect for showers and more intimate celebrations.

Brie Mine is a small business in the North Hills area of Pittsburgh. We sell "to-go" charcuterie boxes, boards, and custom letter / number boxes for any occasion. We would love to work with you to provide charcuterie for your bridal shower, engagement party, bachelorette party, anniversary or any other celebration!

Beautiful, elegant and cozy environment for your engagement party, bridal shower of rehearsal dinner for up to 70 guests with all custom build menu is a fulfilled wish at Alihan's. We work with every couple to make sure we meet their wishes, dietary restrictions and all picky eaters. If you choose to use our space for your meal service, we do NOT charge any booking fee (min 45 guests, max 70). Our experienced staff goes above and beyond to make all your guests feel like family and provide excellent service and offers decorations. Currently, we cannot provide staff at your venue (only food will be delivered within 20 miles from Downtown PGH).

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.

LadyFingers is a boutique caterer, providing couples with a unique, customized experience. We feature personal service and food that is meticulously prepared by hand from local ingredients. Before the big day, we offer showers (brunches, luncheons, tea parties) and rehearsal dinners. On wedding day, we offer cocktail receptions including hors d’oeuvres, appetizers and food stations. For small, intimate groups, we offer multi-course sit-down dinners. And for those who want something for special guests between the ceremony and reception, we offer amazing European-Style Intermezzos.

Thank you so much for visiting! My name is Katie Cheddar and I’m the owner of Olive the Cheddar Boards! I created this company to provide beautiful edible artwork for your next event! I am located in Sewickley And serve the Greater Pittsburgh area. I look forward to helping you put together a beautiful creation for your event!

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Underdog BBQ is a local and woman-owned restaurant located in Erie, PA that has been in operation for over two years. We offer more than just barbeque and love to get creative with non-traditional smoked options. Our scratch kitchen produces top notch quality food and flavors that are sure to please the crowd.