"Southern Bell Catering Group is a premier catering service that specializes in creating unforgettable events in Denver, Colorado, and its surrounding areas. Their talented team of culinary experts is passionate about crafting delectable dishes that blend traditional Southern flavors with contemporary flair. From intimate gatherings to grand celebrations, Southern Bell Catering Group provides a curated experience that unites people and creates lasting memories."

Based in Denver, CO, MileHighCook offers wedding catering services to enhance your big day. This business serves couples celebrating in Denver, Boulder, Colorado Springs, or your favorite CO ski town. Chef Steve has ample experience with cooking and training from The Culinary Institute of America. They are excited to share their passion with others by bringing delicious dishes to their home or special events. Steve and the team at MileHighCook will make your wedding dining experience enjoyable and smooth. They do the cooking and the cleaning while you sit back, relax, and enjoy celebrating with your loved ones.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

From start to finish, our talented team is passionate about creating unforgettable experiences. We believe impeccable service and incredible food starts with people who want to share the good–for our clients, for our communities and to the earth. It’s the Serendipity Standard.

Southern Jewel Hospitality provides elevated traveling catering & private chef services to Colorado and several other states. We can also accommodate all dietary needs without sacrificing quality. We provide upscale & creative menus inspired by the ingredients and cultural cuisines of the a American South & Southwest, Japan, Italy, France, & Mexico. On top of our incredible catering services we also offer small batch hot sauces made from local Chile peppers from across Colorado.

Open Fire Co is a purveyor of live fire cooking with an emphasis on suspension and hanging BBQ. We specialize in outdoor events that bring in the guest to a magically primitive world where all food is cooked with coals, fire and ash without the use of electricity. We have experience in adventurous weddings, corporate events, food festivals, birthday gatherings, bachelor/bachelorette functions, and restaurant pop-ups and collaborations. No matter the occasion or weather, we can adapt. Everyone who circles through our BBQs has one thing in common: love of discovery and adventure.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Chef Bria has almost 10 years of Culinary experience. She is professionally trained and fully licensed & insured. She works hard for her customers to ensure their special day is everything they need and more!