The Best Hawaiian Wedding Catering in Fort Lee, NJ

The Best Hawaiian Wedding Catering in Fort Lee, NJ

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7 Wedding Caterers in Fort Lee, NJ

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Renegade Outpost 

5.0

  • Starts at $4,000
  • Serves Fort Lee, NJ
  • Offer

Renegade Outpost is a full service event planning and chef services company. We've been in business for 7 years and have been working with Thumbtack. We have been hired more than 290 times and have 160 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Awarded Best of Zola
Renegade Outpost was the perfect catering choice for our wedding. From our first interaction, her communication was clear, helpful, and incredibly kind. Chef Ellen was so considerate throughout the entire planning process, going above and beyond to ensure every detail was perfect. The quality of her work was truly impeccable - the food they served was absolutely delicious, full of vibrant flavors that left our guests raving all night long. Chef Ellen is more than just a caterer, she was integral to helping us have the wedding of our dreams. I would not have been able to pull off such an amazing event without her expertise and professionalism. Renegade Outpost is the best of the best, and I cannot recommend them highly enough!
Afaaf N., 2 months ago
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Modern Fusion - Catering 

5.0

  • Serves Fort Lee, NJ

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

When we first started planning our wedding, the only thing we knew for sure was that we wanted food everyone would talk about. Another priority was having vegetarian options that went beyond just pasta or cauliflower steaks.  Chef Angelo, and the whole team at Modern Fusion, completely blew our expectations away. From the moment we first reached out, he was responsive, collaborative, and patient in answering all the questions we threw at him.  When it came time to plan our menu, he worked with us to adjust their dishes to suit our (somewhat picky) tastes.  “Can this be made vegetarian?” “Can you make sure there are no nuts in anything?” “Can this dish be made a little less spicy?” Whatever we needed, Angelo assured us they could make it happen. We also threw out an idea that more or less combined two dishes. He was not only eager to accommodate our request, he seemed just as excited at the idea of the dish as we were. These early interactions went a long way in putting us at ease throughout the planning process. Then we had our tasting. Every single thing we had was so good that we were worried we were going to be disappointed come the wedding day. We thought, “There’s no way they’re going to be able to make everything *that* good for 100 people!” We were so very, very wrong.  Did the first guest we saw at cocktail hour say, “Congratulations!” or “Let’s take a picture?” No, I’m pretty sure they said “This food is so good, I’m already on my third empanada.” Which was exactly what we wanted to hear. And we continued to hear comments like that all night long. From the moment we reached out straight through to the end of the reception, Chef Angelo and his staff went above and beyond in every way imaginable. The day could not have gone better and we owe so much of that to them. Now I’m just trying to think up other occasions we could have catered so I can eat more of their incredible food.
Andrew A., a month ago
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Michael's Event Catering 

5.0

  • Starts at $3,500
  • Serves Fort Lee, NJ

We are an off-premise, full service caterer, who specializes in custom weddings, with experienced and friendly service staff, along with food truck services. We strive to make your special day as stress free as possible by taking all the guess work out of rentals, set-up, food, staffing, etc. We will meet with you, help build a timeline for your event, take care of all your rental needs and execute with profession for a successful event! With our catering company, we bring the kitchen to you!

They were so easy to work with and provided us with everything we needed to make our day what we wanted. Our wedding was postponed twice due to COVID, we decided to pull out of our venue, and have our wedding. We needed a bartender, food and servers. There bbq food was delicious, especially the Short Rib! Drinks were perfect! Absolutely loved the mobile kitchen to have everything prepared on site! 10/10 would recommend!
Sara & M., 4 years ago
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Late to the Lake 

4.8

  • Starts at $450
  • Serves Fort Lee, NJ for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
Alicia and her team went above and beyond to create our vision for the wedding - serving unique food that everyone would love and a 16 foot grazing table, and morning after brunch for our guests! I really appreciated her communication, flexiblity, problem solving/get things done attitude - our day would have not been the same without her help!
Megan, a year ago
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Industry Standard Events 

5.0

  • Starts at $5,000
  • Serves Fort Lee, NJ for additional fees
  • Offer

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

First of all let me just say that the service from setting up to cleaning up was impeccable and I didn’t have to lift a finger! This was a big day for us and for our family and friends I wanted amazing food that people would talk about later. Well they did and are still raving! Everyone loved the seafood dishes and my vegan friends said it was the best selection they’ve ever had at an event! We could not have been happier and will definitely use them again!
Kelly T., 5 months ago

Location flexible? Discover caterers near Fort Lee, NJ

About wedding caterers in Fort Lee, NJ

How much do catering services usually cost in Fort Lee, NJ?

Full service catering packages range from $150 to $18,000 and average around $1,000.

Which are the most popular caterers in Fort Lee, NJ?

Some of the most popular caterers in this area include JPO Concepts | Catering, Krisp Events and EVENTfull.NYC.

Do catering packages include serving staff?

Yes! 45% of packages in Fort Lee, NJ include serving staff, such as servers and bussers. Many others also include rental coordination, just ask before you book!

Can caterers in Fort Lee, NJ accommodate specialized diets?

They can! 19 offer kosher services and 54 offer vegetarian packages. You can search on Zola for caterers who can accommodate nut-free, dairy-free, gluten-free, halal and vegan diets as well!

What types of caterers are in Fort Lee, NJ?

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