The Best Japanese Wedding Catering in St. Augustine, FL

The Best Japanese Wedding Catering in St. Augustine, FL

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8 Wedding Caterers in St. Augustine, FL

Japanese
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East Coast Catering & Events 

5.0

St. Augustine, FL
  • Starts at $3,500

East Coast Catering & Events is a wedding cuisine and events company located in St. Augustine, Fl. Serving Jacksonville, St. Augustine, Gainesville & Orlando. The chefs create seasonal menus that incorporate produce & artisan goods. Aside from fresh local food, late night snacks, sweet treats, the team assists couples in planning everything from custom food & beverage menus, event staffing and rentals.

Awarded Best of Zola
John was extremely responsive from start to finish. His food & staff were superb. Fresh, delicious food at a fair price. Highly recommend John and the team at East Coast Catering & Events.
Lynn A., 2 years ago
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Chef's Garden Catering & Events 

5.0

  • Starts at $2,500
  • Serves St. Augustine, FL

What do wedding bells make you dream of? An elaborate summer affair for hundreds... an intimate retreat for only your family and closest friends... or something in between? The Chef's Garden has helped create hundreds of weddings; however, because weddings are so uniquely personal, no one is a better expert on your wedding than you. Therefore, our first meeting will focus on YOU. Your tastes, style, vision, and values. In order for us to serve you at the highest level possible, we must build a foundation of trust, integrity, and respect, much like the union in which you are about to engage.

Awarded Best of Zola
Chef's Garden Catering & Events was a fantastic choice for our wedding catering. They were very accommodating, working closely with us to ensure they could meet our dietary restrictions. On the day of the wedding, they did a great job executing the meal service - the food was delicious and they worked seamlessly throughout the night to keep everything running smoothly. Our guests raved about the quality of the food and the overall catering experience. We're so glad we chose Chef's Garden Catering & Events to be part of our special day.
Kelsey B., 4 months ago
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Late to the Lake 

4.9

  • Starts at $450
  • Serves St. Augustine, FL

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
From the start, communication with Late to the Lake was a breeze. We coordinated all the details through Facebook messenger and they were always quick to respond and available to answer any questions we had. On the day of the event, their team delivered fresh, beautifully presented, and incredibly tasty catering that wowed all of our guests. We used Late to the Lake for both of my sons' graduation open houses, and they helped make those celebrations extra special with their delicious food and attentive service. I wouldn't hesitate to use them again for any future events!
Susan L., a month ago
Coño Que Rico catering 

5.0

  • Starts at $1,000
  • Serves St. Augustine, FL

Hello my name is Leslie I have been cooking since I was 12 years old and turned my passion into a career. We have been in business for the past 5 years . Our passion is turning your wedding into a night you and your guests will never forget because let’s be honest everyone always remembers the food. We specialize in Hispanic cuisine but offer so much more . Our team and I will work our magic in an efficient, professional, personal & friendly manner to make your day run as smooth as possible. We understand every wedding is unique and every budget is different that’s why we offer a free consultation to make sure you get exactly what you want.

From the moment I first reached out to Coño Que Rico Catering, the owner has been an absolute delight to work with. She is incredibly communicative, admirable in her responsiveness, and goes above and beyond to ensure my wedding planning is as stress-free as possible. Her passion for her work and upbeat, happy demeanor are truly inspiring. As a small business owner myself, I've never encountered a catering company so invested in making my special day perfect. The owner's attention to detail and genuine care for her clients is unparalleled. I cannot wait to experience Coño Que Rico's exceptional service and mouthwatering cuisine on my wedding day. This family-owned business is a breath of fresh air in the often overwhelming world of wedding planning.
Ary, 7 months ago
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La Diva By Chef Jenn 

5.0

  • Starts at $1
  • Serves St. Augustine, FL

La Diva started out as a Mexican Restaurant in a gas station in 2021. We were voted best tacos in Volusia County 2 years in a row and placed 2nd for best Mexican Restaurant. We decided to close the storefront in April 2023 to focus solely on catering (and now meal prep). We love helping make a wedding even more amazing with food that everyone will remember anx talk about!

Awarded Best of Zola
We have had Jenn cater our wedding and also did a taco bar at home. She was super easy to communicate with. We knew exactly how much everything would be and how it would look which is so important! Any ideas I had she made them work. She is easy to get ahold of and really cares about what she does. She is talented and skilled in MANY types of food.
Amber j., a year ago
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Master Fusion Chef Chris Paul, Taste And See 
  • Starts at $125
  • Serves St. Augustine, FL

Master Chef Chris Paul, above being one of South Florida's top chefs, is one of only seven Master Fusion Chefs in the world and is widely recognized for his exquisite and inventive cuisine. His innovative dishes delight both the eye and the palate, marrying his imagination with his many years of experience, using only the freshest ingredients and preparing all recipe essentials from scratch. Certified in all world cuisines, he works with his clients to design menus that can be as expansive or restrained as individual tastes and dietary restrictions allow.

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