Major changes are happening in downtown Marshall as the long-vacant building at 112 N. Eagle Street transforms. The new Venue 19 Zero 9, named after Schuler’s founding year in 1909, will occupy the historic Dreamers Furniture store, blending Schuler’s legacy with modern elegance for weddings, corporate events, and special occasions. The venue will feature a reception room for 250 guests, intimate seating areas, bridal quarters, large restrooms, and three boutique hotel rooms. Schuler’s Restaurant will provide exclusive catering for exceptional culinary experiences.

Twin Gables is a new barn-style wedding and event center located in Southwest Michigan. It is a large wedding venue able to host large events. win Gables Event Center is easy to get to and well-connected to the surrounding areas. Upon arrival, your guests will surely be endeared by the venue’s scenic setting. They will be treated to a panorama of picturesque farmland, a beautiful backdrop for an open-air ceremony. We have a beautiful new pergola that is very grand for ceremonies. After your ceremony, you can head into the barn to enjoy your after-party. Combining classic and contemporary stylistic details, this versatile barn is a wonderful place to wine, dine, and dance the night away. And if dancing isn't your thing, hang out on the deck with the table fire going.

Four Points by Sheraton Kalamazoo is a unique wedding venue perfect for an intimate ceremony and reception for you and your loved ones in Kalamazoo, Michigan. They provide a comfortable atmosphere with superb service and style, allowing you to fully enjoy your day with the logistics handled by their talented staff. This ballroom and hotel has a modern city style and on-site catering services, making planning hassle-free. They provide you the ease of knowing every detail is taken care of with a complimentary event consultation.

In 2015, chef and founder of Navarre Hospitality Group, Kurt Janowsky, set out to open a special kind of restaurant, with creative, delicious, and beautifully presented food paired with warm, personal service. In his words, he hoped to create: “A warm and inviting modern American restaurant that delivers an uncommon hospitality experience.” With Chef Chris Janowsky’s dedication to French cuisine, creative preparation, and bold flavors, a simple plan has blossomed into one of the top restaurants in the United States. Our private dining space offers an intimate Artisan experience perfect for any event.