Owners Sam and Susan Platt opened this local restaurant in 2013. With the help of family, friends, and even customers, they developed the catering side of the small eatery with a big reputation. We can provide full service including setup, buffet-style serving, bartending, and cleanup throughout the facility, or just drop off your food if your budget is tight.

Steeped in a lifetime of Southwestern spice and formally trained in Paris, France – Holly first entered the catering scene in Winston-Salem when she founded the popular Everyday Gourmet Cooking School over a decade ago. Holly has an innovative approach to recipe and menu development and focuses on fresh, locally sourced, seasonal foods. Holly Tate Fine Catering believes that fine restaurant quality dishes can be available in the catering world. That’s why she and chef Ben bring the kitchen to you with everything required to ensure that the food you receive is fresh and full of flavor.

People are raving about Providence Catering services for corporate meetings, private parties, weddings and on-site events. Whether you envision a buffet or sit-down affair, full or drop off services, you will experience superior attention to detail in the hands of our seasoned Client Services department. We specialize in custom menu planning and are happy to discuss further options and ideas. We want to ensure that your experience with Providence Catering is cause for celebration! We want to exceed you expectations. If there is something we can do to make your event even more special, please don't hesitate to let us know.

We've been a full service catering company and floral outfit in NC focused mainly on weddings for over 20 years. Our team of family style professionals has the passion and drive to love this amazing field and work hard for our clients. We provide budget friendly and custom menu options for any event big or small. From fun food stations to plated dinners to grazing tables, linens, staffing, bartending and fresh floral decor, we can do it all.

Welcome to CA Graham's Catering, LLC! Inspired by generations of family recipes, we bring people together with delicious soul food. Our mission is to celebrate life’s special moments with heartwarming dishes. Perfect for weddings, family gatherings, and corporate events, we offer personalized service and diverse menu options.

As a small, woman, and veteran-owned business, we bring a unique perspective and passion to everything we do. We specialize in creating personalized, one-of-a-kind experiences that reflect your individual style and vision. From intimate gatherings to large-scale events, our team is committed to delivering exceptional service and attention to detail. Let us bring our expertise and creativity to your next event and make it an unforgettable occasion.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.

Pepper Moon Catering has been a premier caterer in the Triad for 25 years. Bethann Flaherty is our professional in-house Wedding Specialist and will work with you to determine what will make your day special for you. Our goal is to share our experience with you to iron out all the details, making your events run smoothly for you and your guests.

Catering By Tracy was formed in 2007 in Charlotte, NC and exploded when we moved to Lake Norman in 2011. Weddings are our top catering event, along with corporate business, vacation rentals, birthdays, all events you are needing food for. We cook for 12 and go up to 500 Guests?? We have commercial cookers that allow us to cook 20 pork butts, 40 whole chickens, 25 beef butts, 30 racks of ribs, 200 chicken wings All At Once!!!!!!!! We know how to Cook For An Army!!! Let us guide you with our knowledge of catering to make your event a HUDGE success!!!

After spending over 20 years planning and catering events, we finally launched Secret Ingredient with one clear purpose, to create delicious and quality meals for people to enjoy and a dining experience that is memorable.

Welcome! I'm Chef Sakinah. I have worked in the food and beverage industry professionally for nearly a decade and counting. Throughout my career, I've worked in various restaurants across New Jersey, New York City, Florida, North Carolina, and California. With this exposure, I've learned many different styles, cuisines, and techniques of cooking, and from many executive head chefs. Managing and handling all facets of the kitchen, is also my expertise. Graduating from one of the top Culinary Arts Schools in the United States, I earned my A.A.S Degree in Culinary Arts, and Serv Safe/State Food Safety Certificate.

The Liberty Catering Company provides freshly made cuisine, delicious desserts and the highest level of service within the Yadkin Valley. We offer catering services for weddings, corporate events, personal meals, and more! Whatever your tastes, dietary needs, and style we can help you plan the perfect menu to set the tone of an event. Whether its wedding catering or event catering, look to us for the best service around!

Romario’s Dining Experience was founded with a passion for delivering exceptional culinary moments. Built on a foundation of creativity, quality, and outstanding service, we specialize in crafting unforgettable dining experiences for events of all kinds. Whether it’s an elegant wedding, corporate gathering, or intimate celebration, our mission is to bring people together through thoughtfully prepared meals and impeccable attention to detail. At Romario’s Dining Experience, we pride ourselves on using fresh, high-quality ingredients to create customized menus that cater to every client’s unique vision.

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

As the mobile catering extension of the esteemed local brand Inizio Pizza, we specialize in offering authentic wood-fired Neapolitan-style pizza crafted with genuine ingredients sourced from Italy. Each pizza is meticulously prepared on-site, ensuring a fresh and delightful experience for your guests. Stay tuned for the introduction of our pasta menu, scheduled to debut in Fall 2024!

Justin and Meagan Hitt are a husband/wife catering chef team rooted in the beautiful Blue Ridge Mountains of Southwest Virginia. Both attended culinary school in Roanoke, Va at Virginia Western Community College and moved on to work at multiple locations including Hotel Roanoke and Primland in Meadows of Dan. After traveling to Cedar Rapids, Iowa and back to Burlington, NC; Meagan and Justin decided to return to Meagan’s hometown of Galax, VA to provide and share their expertise with the amazing people in the SWVA area. ”We want to be able to share a beautiful and tasteful, full experience beyond the plate of food within any of our services”

Waiter's Choice Catering has been serving the Charlotte community since 1989. We are a family-owned business committed to providing handcrafted food and exceptional service at affordable prices. Our design & production team will help you craft the perfect day, a celebration reflecting your unique sense of style and taste. We can serve a hot meal for as little as 10 people or as large as 1000+. Waiter’s Choice is dedicated to developing a relationship with our clients to reflect their unique love for each other, beginning with a complementary tasting and ending with matching the dream to the budget.

My name is Tami and I have been in the event/service industry for over 20 plus years! I am very personable and love making clients visions come to life! I have a passion for food & drinks! I want to take the ease to make your day the best day ever! Your event is our passion!!

Locals Seafood brings the North Carolina coast to you! We work with local fisherfolk and oyster farmers to supply our kitchens. Our mobile raw bar, oyster roast, or seafood boil packages will add a delicious & interactive element to your next celebration! We also offer private dining and parties in our Raleigh, NC restaurant. Perfect for small rehearsal dinners or showers.

Lil’ Donuts is a family-run donut food truck hopping around to events and local hot spots all over Winston Salem. We offer classic and inventive donuts, from classic powdered sugar to indulgent chocolate. We strive to make every donut experience special and memorable. Whether you’re looking for an entertaining cocktail hour or a late night snack and dance floor break, Lil’ Donuts can satisfy your craving.

Adrienne’s Catering is a wedding catering service located in Raleigh, NC. Offering indulgent and versatile cuisines, this business serves delicious food made with fresh, locally sourced ingredients…..

Drinkz By Design is a full-service Bartending Company serving the entire Carolina Region and surrounding states. Licensed and fully insured, we provide the highest level of customer satisfaction at competitive rates. Our professionally trained and experienced bartenders specialize in providing exceptional cocktails and beverage service for weddings, engagement parties, birthday parties, corporate events, and a wide range of events or gatherings.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

At FromScratch™ our focus is always on the customer and quality of the food equally, we take pride in the services that we provide and respect the customer and most importantly the food. When booking with FromScratch™ on your big day we will make a promise that when it comes to the food you will never have to worry. Making it one less thing on your plate.

At Carolina Party Partners we firmly believe that you should enjoy your event just as much as your guests. Our goal is to deliver a stress-free day to our clients. We believe the best way to achieve this is through the combination of thorough training and extensive experience. Our Event Managers have years of experience in the hospitality and/or food service industries allowing them to identify and eliminate problems before they develop, and remain flexible to changing conditions.