We are an online Dessert Shoppe based in New Orleans, La. Sourcing the freshest and most authentic ingredients. Using new and old-fashioned techniques to ensure the highest quality our customers expect. We specialize in Custom Cakes, Donut Pastries, Catering Events, pre-packaged Baked Goods, Party Treats & more.

Welcome y'all! We're mobile frozen ice-pop purveyors on the streets of New Orleans. IT ALL STARTED...one hot day in NOLA. We started making popsicles to cool down and entertain the kiddos. We decided to quit our day jobs. We bought some cargo bikes. We put a freezer on it and started selling pops around the neighborhood. Next, we bought a doorbell.

My passion is creating delicious things, anywhere from cocktails to popsicles. It has become my passion to make tasty frozen treats with local & sustainable ingredients. My goal is to make my clients happy and share with them my elegant gourmet popsicles.

We do everything from scratch, down to our sprinkles! We use real food made with integrity; we don't use pre-made mixes or artificial flavors and we use all natural ingredients wherever possible. We are 100% scratch and 100% fresh.

Creole Creamery was found right here in the heart of New Orleans and continues to be a local hot spot. Creole Creamery offers a wide variety of flavors from the classics to the unbelievable. All our ice creams are made fresh daily and change with the seasons. When you come in you never know what you might find!

Jenny's Cake Creations is a business based out of Metairie, LA, that specializes in making bespoke wedding delicacies for customers. Jenny Flagge is the owner, founder, and lead creative behind this venture. She delights in baking sweet treats that please palates and live up to clients’ expectations. Creativity, passion, and determination are some of the key ingredients that Jenny relies on when she takes on a project. Ultimately, she is keen to make sweet showstoppers that can be personalized in all manner of eye-catching ways.

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Fluff Gourmet Cotton Candy was born in 2017 from a YouTube black hole. Little did I know that the series of videos about cotton candy would lead to a business that I love! I have been an artist my entire life, and Fluff has given me such a creative outlet.

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

I’m Taylor & I love making cookies for all things and occasions— birthdays, showers, weddings, work and school, holidays, and just because. I’m located in Covington, La on the “Northshore, but offer a range of availability and delivery.

Reva Alexander-Hawk, chef and owner of Merci Beaucoup Cakes Upon launching Merci Beaucoup, a cake and pastry business, Reva rapidly achieved a reputation for creating innovative and tantalizing confections leading to appearances on top-rated televisions shows and media coverage by leading-international publications. Reva’s never-ending pursuit of excellence has led her to tackle new challenges, including; expanding her operations to the East coast. A 6x Food Network Champion, including "Wedding Cake Championships", Reva is here to make sure that every couple has a Wedding Day of their dreams. We focus on flavor, fun and finesse.

Hello! My name is Ayrion, I'm a born and raised chef in New Orleans, Louisiana. I grew up baking with my father. One of the first desserts my father taught me to make was bread pudding, a New Orleans staple. Also, I've graduated from Eleanor McMain Magnet school and went on to study Pastry Arts at Delgado Community College.

We love to work with you to make your dreams come true! We are a one-stop shop for all your wedding sweets, party and catering needs. We not only help bring the cake of your dreams to fruition, but we also cater and host private parties in our resturaunt space. We hope to make your engagement something to consistently celebrate without the stress of figuring out the details! Please contact us to find out more!